Banana And Walnut Bread

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Serve a healthier snack with your morning coffee, using less sugar, more fruit and wholemeal flour with this banana and walnut bread.

The ingredient of Banana And Walnut Bread

• 2 tablespoons margarine
• 1 2 cup low gi cane sugar plus extra 1 tablespoon
• 1 egg
• 1 cup mashed banana
• 1 2 cup apple puree
• 2 teaspoons vanilla essence
• 1 1 2 cups self raising wholemeal flour
• 1 2 teaspoon baking powder
• 1 4 cup chopped walnuts plus extra 1 tablespoon
• 1 tablespoon low fat yoghurt to serve

The Instruction of banana and walnut bread

• preheat oven to 170c 150c fan forced spray a 8cm x 19cm loaf tin with cooking oil spray
• using electric beaters beat margarine with low gi sugar for 2 mins until combined beat in egg with a wooden spoon stir in remaining ingredients and mix well to combine spoon into prepared loaf tin sprinkle with extra sugar and extra walnuts bake for 1 hr or until a skewer inserted in the centre comes out clean cool in the tin for 5 mins then turn out onto a wire rack slice and serve with yoghurt

Nutritions of Banana And Walnut Bread

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