Quick Beef Stroganoff

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An authentic tasting beef stroganoff which takes only a few minutes to cook. To incorporate this into a keto diet plan, see the serving suggestion in the notes below.

The ingredient of Quick Beef Stroganoff

  • 600g beef fillet steak tail end is ideal thinly sliced
  • 1 1 2 tablespoons flour
  • 2 teaspoons smoked sweet paprika
  • 1 1 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 1 large onion finely sliced
  • 2 garlic cloves crushed
  • 2 teaspoons chopped thyme
  • 250g button mushrooms sliced
  • 1 4 cup 60ml brandy
  • 150ml massel beef stock
  • 300ml sour cream
  • 2 tablespoons chopped flat leaf parsley to garnish
  • boiled waxy potatoes such as kipfler or pink fir to serve
  • pickled gherkins to serve

The Instruction of quick beef stroganoff

  • toss meat in a bowl with flour and paprika to coat heat oil in a large frypan over high heat and fry steak quickly in batches for 1 2 minutes or until seared on all sides remove and set aside
  • reduce heat to medium high add butter and onion and cook for a few minutes until the onion starts to soften and colour add garlic and cook for 30 seconds then thyme and mushrooms and cook for 2 minutes add brandy and stock and allow to bubble for a further minute stir in sour cream steak and any meat juices then season with salt and pepper garnish with parsley and serve with potatoes and gherkins

Nutritions of Quick Beef Stroganoff

calories: 652 47 calories
calories: 49 grams fat
calories: 25 grams saturated fat
calories: 8 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 36 grams protein
calories: n a
calories: 243 52 milligrams sodium
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calories: nutritioninformation

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