Beef Mince And Pea Curry

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Spice up the week! This budget-friendly curry will take just 30 minutes to get to the table.

The ingredient of Beef Mince And Pea Curry

• 2 tablespoons vegetable oil
• 1 brown onion finely chopped
• 2 garlic cloves crushed
• 2 tablespoons madras curry paste
• 650g beef mince
• 400g can diced tomatoes
• 1 cup frozen peas
• steamed basmati rice to serve
• mint leaves to serve
• pappadums to serve

The Instruction of beef mince and pea curry

• heat oil in a large saucepan over medium high heat add onion and cook stirring for 3 to 4 minutes or until soft add garlic and cook for 1 minute add curry paste and cook stirring for 1 minute or until aromatic
• add beef and cook stirring with a wooden spoon for 4 minutes or until browned add tomatoes and bring to the boil
• reduce heat to medium cook uncovered for 5 minutes or until liquid has almost evaporated stir in peas and cook for 1 minute or until peas cooked through spoon curry over rice top with mint serve with pappadums see note

Nutritions of Beef Mince And Pea Curry

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